To Cook: Simmer in a pan with mirepoix and aramats. Extremely versatile and succulent. How many dishes can you create from a pigs head?
Working alongside the "best"@great day with "Sous Vide Tools" today thanks Chris @chefstevendohe1 @RouxScholarship https://t.co/ohl9F742Qa
Looking forward to "Chef Eats Out" @Gidleighhotel @Caterertweets @MillyMollyManda @MichaelWignall_ @RouxScholarship https://t.co/oDYic8vUpu