Source: Isle of Lewis
To Cook: Pan Fry or Grill. Makes a fab addition to the full English Breakfast. It’s slightly sweet flavour and oatmeal texture sets it apart from its rivals
Click on the photo to get a hi-res image.
Looking forward to Chef Eats Out @ Moor Hall (9th.Oct)
Various cuts of "Dry Aged" Goat available to try give me a buzz @MichaelWignall_ @jamesmartinchef @RouxScholarship https://t.co/B2H5tYkAmR